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The One Surprising Snack No One Should Have In Their Kitchen Anymore In 2020, According To A Nutritionist

February 22, 2020 by SheFinds Health

 
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If you are trying to eat healthier, cutting out certain snacks is a good idea–especially if you want to lose weight. However, it might be difficult to tell what snacks absolutely have to go versus which should only be eaten on occasion. Although you can eat almost anything in moderation, certain foods make it hard to do just that.

Keep reading for the one snack no one should have in their kitchen in 2020!

Chips

Although chips can be delicious, they can also hurt your overall health and lead to weight gain.

According to Cleveland Clinic Health Essentials, “They’re highly processed and often so low in fat that you can consume large quantities without ever feeling full! This can increase blood sugar and cause an insulin surge, promoting fat storage.”

With that in mind, eating chips in moderation is a serious challenge.

The Healthy explains, "When food is low in salt, it’s easy to practice self-control instead of overeating, says study author Russel Keast, PhD, professor of sensory science at Deakin University."

If you are hoping to live a healthier life in 2020, completely eliminating chips from your diet is a good way to start--especially considering how addictive they can be. Plus, cutting out chips can help you see weight loss results more quickly.

Cutting out high sodium and high fat foods is one of the best ways to start taking better care of your body in the new year. Plus, with so many other healthy snack options, it's never been easier to say goodbye to chips.

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