Health

Dietitians Say This Is The One Tea You Should Be Drinking Regularly To Beat Bloating, Once And For All

February 12, 2022 by Marissa Matozzo
shefinds | Health

There are so many teas out there with anti-inflammatory properties that can help prevent or manage bloating, so it might be overwhelming if you’re at the grocery store and see a plethora of options. If you don’t know where and how to start, look no further.

We spoke with registered dietitian Sarah Romotsky, RD, about one underrated (and effective) tea that anyone who suffers from bloating and indigestion should try. Read on to learn how his tea can help you stay on track regarding your weight loss goals and for the many multifaceted health benefits it has!

 

 

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How Fennel Herbal Tea Aids Your Digestion

Although you might find natural and herbal teas like green, chamomile, ginger, etc. (the list goes on) do the trick for bloating, there is one less popular option that should never be underestimated. "For someone who is looking for ways to de-bloat, I would recommend giving a certain tea a try," Romotsky says. "One tea that may help with bloating is fennel tea."

 

Fennel seed (the flowering plant species in the carrot family) is thought to be full of powerful anti-inflammatory properties that can aid digestion and help symptoms such as bloat and gassiness. When made into tea, its sweet, licorice-esque flavor makes it a great after-dinner idea for a dessert-like taste.

There has also been research done on the topic. "In fact," Romotsky adds, "research has shown that fennel tea can work as a novel treatment for very severe gastrointestinal problems." Studies like these show how fennel tea acts in a variety of ways to kill bacteria, neutralize fungus growth, and repair cell damage, all of which can contribute to inflammation in the digestive tract.

 

"You can drink fennel tea on its own or add in ginger and turmeric for some additional inflammation-fighting forces," says Romotsky. You can find fennel tea at your local grocery store, or if you'd like to make it fresh at home yourself, you can crush the seeds and use them in a tea ball or empty tea bag, steeping in hot water for 5 to 10 minutes.

 

Enjoy! Your digestive tract will thank you.

Author:

Senior Staff Writer

Marissa is a Brooklyn-based journalist and senior staff writer at SheFinds, specializing in pop culture, entertainment, and lifestyle topics. She crafts engaging, SEO-driven content on celebrity style, entertainment news, beauty trends, and wellness. Her work, including red carpet coverage and features on fashion, music, film, and NYC culture, has appeared in PAPER Magazine, Paste Magazine, The Knockturnal, Bandsintown, and more. When not writing for SheFinds, you can find her with her nose in a great book, at an indie concert, vintage shopping or visiting the best coffeeshops in NYC. You can reach her at [email protected]

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