When it comes to famous chefs, there's no one we love more than Ina Garten. You don't have to be a foodie to appreciate her insane cooking skills or adorable relationship with her husband Jeffrey.
The Barefoot Contessa has starred in cooking shows and written many recipe books. But have you ever wondered what she actually eats herself? Lucky for us, she revealed to Bon Appétit what she eats for breakfast "365 days a year." Get excited!
[Photo: Splash News]
First up for Garten is coffee (she's so relatable!). "For coffee I either make an espresso or a pot of coffee—depending on my mood. The coffee I drink is from a company called Dallis Brothers. I take it with milk, no sweetener. I find sugar in coffee to be bitter, ironically."
[Photo: Instagram]
Now for what she eats every single day... Oatmeal! Yes, really, one of the most celebrated and respected chefs in the world calls oatmeal "breakfast." But of course, she has a special way of doing it up.
" I have the same thing for breakfast every single day, 365 days a year: McCann’s Irish oatmeal. It’s actually quick-cooking, and I do it in the microwave with milk and salt. Most people don’t do their oatmeal with salt, and I think that without it, it just tastes like wallpaper paste. With salt, I think it’s delicious. And if it’s my birthday I’ll put maple syrup in it—but only on my birthday."
[Photo: McCann's]
You need to see the $200 smoothie Gwyneth Paltrow has for breakfast...
[Photo: Splash News]
Want to know what supermodel Gigi Hadid calls "breakfast?" Find out here.
[Photo: Splash News]
