Weight loss is a common goal for many people seeking to improve their health and well-being. However, it’s not just about counting calories and hitting the gym; the quality of the foods we consume plays a significant role in the process. Inflammatory foods, which can trigger inflammation in the body, are a key factor to consider in the quest for weight loss and overall health. By understanding the relationship between inflammatory foods and their effects on the body, it can become a little easier for those looking to achieve sustainable weight loss.
We spoke with Kaitlyn Willwerth, MS, RD, CLT, to learn about the worst inflammatory foods to eliminate right now in order to speed up weight loss. Willwerth revealed that processed meats and refined carbs such as white bread are two of the worst culprits to cut out of your diet if you’re looking to accelerate your weight loss journey.
Processed Meats
Processed meats, such as bacon, hot dogs, and sausages, are laden with unhealthy fats, preservatives, and additives that can trigger inflammation in the body when consumed regularly. This chronic inflammation can interfere with metabolic processes and disrupt the body's ability to effectively burn calories, making it harder to shed excess weight.
"Processed meats are not only high in unhealthy fats, but they also contain additives like nitrates and nitrites, which have been linked to inflammation and chronic diseases. Processed meats are high in saturated fats, which can lead to inflammation when consumed in excess. Furthermore, the additives used in these meats, such as nitrates and nitrites, can cause oxidative stress and inflammation in the body," Willwerth says.
She recommends to make healthier choices by opting for lean protein sources such as chicken, turkey, fish, or plant-based options like lentils and chickpeas. If you have a hankering for processed meats, consider selecting nitrate-free and low-sodium alternatives whenever available.
Refined Carbs
Refined carbohydrates, including white bread, sugary cereals, and processed snacks, can lead to inflammation in the body due to their rapid spike in blood sugar levels. This inflammation disrupts the hormonal balance responsible for regulating hunger and satiety, making it easier to overeat and gain weight.
Willwerth elaborates further on this by stating that "white bread and other refined carbohydrates can also contribute to inflammation. They have a high glycemic index, which can cause spikes and crashes in blood sugar levels leading to inflammation. Refined carbohydrates lack the fiber found in whole grains, which helps regulate blood sugar levels. This can cause rapid spikes and drops in blood sugar, which can lead to inflammation."
She advises we give some thought to substituting refined carbohydrates with whole grains like whole wheat bread, brown rice, quinoa, or oats. These options offer a richer nutritional profile and aid in stabilizing your blood sugar levels.
It's crucial to keep in mind that every food can be a part of a well-rounded diet when consumed in moderation. Prioritizing nutrient-rich options is essential for your overall well-being, but there's still space for indulging in your favorite treats.
Willwerth ends by noting, "The art of mindful eating lies in savoring these favorites without overindulgence, embracing the motto of moderation, not deprivation."
